Rooted in Hope, Growing into 2025

January 2, 2025

Dear Growing Hope Family,

The turning of the year invites us to pause, reflect, and envision what lies ahead. As we step into 2025, we celebrate the seeds of change we nurtured together in 2024. Each garden tended, meal shared, and bond forged has been an act of resistance and renewal, drawing us closer to a future of food sovereignty for Ypsilanti.

Last year, we witnessed profound moments of transformation: community gardens blossoming into sanctuaries of nourishment, teens learning the ancient wisdom of cultivation and care, and neighbors standing shoulder to shoulder to reclaim agency over their food systems. Each step, no matter how small, was a declaration that food is a human right, not a privilege.

This year, we grow deeper, stronger, and bolder.

We root ourselves firmly in equity, acknowledging the injustices that have shaped our food landscape and committing to uprooting them together. We strengthen the networks of care that cradle our community, ensuring no one is left behind. And we cultivate abundance—not just in the produce that sustains our bodies but in the joy, dignity, and solidarity that sustain our spirits.

Here’s our vision for 2025:

Planting seeds of justice: Expanding initiatives that center the voices and leadership of those most impacted by food inequity.
Cultivating sustainable connections: Deepening partnerships with local organizations and neighbors to create a web of support that nourishes all.
Harvesting the power of community: Celebrating our shared successes and embracing the collective wisdom that drives us forward.

This work is not easy, but it is sacred. Together, we will grow boldly, rest deeply, and dream expansively. Let us nurture the hope that lives within each of us and transform it into action that ripples across our city.

To a year of abundance, justice, and unwavering solidarity,

With love and gratitude,

Julius Buzzard

P.S. Keep an eye out for specifics and updates on how your solidarity is making a tangible difference in Ypsilanti.

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By Julius Buzzard • March 25, 2025

A Conversation with Farmer Megan Lowlor Korovesis

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A poster for the black history month maker series

Honoring Black Makers, Building Food Sovereignty

By Julius Buzzard • February 3, 2025

Sweet Greetings Community, As we enter into Black History Month, I invite you to lean in as we reflect on the stories of makers—artists, bakers, herbalists, and creators—we honor the ingenuity that blooms from soil and spirit alike. Sean, Bupé, Nashia, and Eric are carrying forward a legacy of resilience and resistance through their craft. They remind us that making is more than production; it is storytelling, ancestral memory, and an act of defiance in a world that seeks to homogenize and commodify. Investing in our local food system means investing in the people who shape it. From the farmers who steward the land to the artisans who transform raw ingredients into nourishment, we are weaving a web of interdependence that can withstand the storms of uncertainty. At this moment, when federal funding hangs in precarious balance, and communities are left to navigate the shifting tides of policy and politics, we must deepen our commitments to one another on our journey to realize self-determination. We see the cracks in the system, and we also see the light that pours through. The growing movement for reparations and land return is gaining momentum. Across the country, Black food businesses and land stewards are reclaiming space and sovereignty—from cooperatively owned grocery stores to community-run urban farms. Here in Washtenaw County, Black entrepreneurs are creating thriving food businesses despite systemic barriers. The Growing Hope Incubator Kitchen provides a space where small businesses (many of whom are Black-owned) can thrive and where each owner can freely pursue their entrepreneurial dreams. Meanwhile, the Reparations Council is laying the groundwork for justice, ensuring Black food businesses and land stewards have the resources to thrive. We work diligently to meet our community's growing need for this support. These are not isolated efforts; they are part of a collective reckoning, a return-to-right relationship with land, food, and people. I invite you to lean in, whether it is through listening, learning, advocating, donating, or any other means. Because it is about food. It is about land. It is about representation, justice, and sovereignty. It is about us—standing in the fullness of our power and ensuring that everyone has the right to grow, create, and be nourished. In solidarity and abundance, Julius Buzzard P.S. Sign up today to join the conversation with each of these makers.

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