Grange Kitchen & Bar supports Growing Hope in March!

Our friends at the Grange Kitchen & Bar in downtown Ann Arbor have been Growing Hope supporters since day 1 of the restaurant that opened last year. Owners Chef Brandon Johns & Sara Johns are Ypsilantians and frequent visitors to the Growing Hope Center.  

Community Tuesdays reflect Grange’s commitment to building a strong community in which to live and operate our business. Our support of local charitable organizations reflects the same commitment to a strong, vibrant community that is a cornerstone of our local sourcing initiatives. Each month they are donating 10% of Tuesday sales to a different area organization.  In March, Growing Hope is the lucky recipient!

Enjoy Chef Brandon’s delicious, locally sourced menu that much more knowing that a portion of your dollars are going to good use in our community. We hope you’ll make Grange your Tuesday habit.