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Chefs in the Garden Fundraiser (3 of 3)
October 14 @ 5:00 pm - 8:00 pm$75
For our October dinner, we are excited to announce that Chef Brandon Johns from Grange Kitchen & Bar has agreed to fascinate our taste buds once again. Cultivate’s head mixologist will be crafting a one of a kind cocktail during the cocktail hour. To round off this incredible evening, Sweet Heather Anne will be serving up some mouth-watering desserts. This is truly a one of a kind experience, not to be missed! A lovely selection of beer and wine graciously donated by Cultivate Coffee & TapHouse will also be available for our guests. (Psssst: This evening always sells out!)
Chefs in the Garden 2018 is sponsored by